Avocado is a high protein fruit that can be used in smoothies, salads, and as a spread on toast.
Guava is a tropical fruit that is rich in protein and can be eaten on its own or added to fruit salads.
Kiwi is a low calorie fruit that is high in protein and can be eaten as a snack or added to smoothies.
Jackfruit is a versatile fruit that can be used as a meat substitute in savory dishes and is also high in protein.
Pomegranate seeds are a great source of protein and can be added to salads, yogurt, or eaten on their own.
Apricots are a sweet and tangy fruit that are high in protein and can be eaten as a snack or added to oatmeal.
Blackberries are a low calorie fruit that are high in protein and can be eaten on their own or added to smoothies and yogurt.