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Indulge in the simple yet luxurious Italian dessert known as Affogato.

Translating to “drowned” in Italian, this dessert consists of a scoop of creamy gelato or ice cream “drowned” in a shot of hot espresso.

The combination of hot and cold creates a delightful contrast in temperature and texture, while the bold flavor of the espresso enhances the richness of the ice cream.

Affogato is not only delicious but also incredibly easy to make, making it the perfect treat for any coffee lover looking for a quick and satisfying dessert experience.


  • 1 shot of hot espresso
  • 1 scoop of vanilla gelato or ice cream


Prepare the Espresso: Brew a shot of espresso using an espresso machine or stovetop espresso maker.

Scoop Gelato or Ice Cream: Place a scoop of vanilla gelato or ice cream into a serving glass or bowl.

Pour Espresso Over Gelato: Pour the hot espresso over the scoop of gelato, allowing it to “drown” the ice cream.

Serve Immediately: Serve the Affogato immediately while the espresso is hot and the gelato is cold.

Enjoy it with a spoon to savor the delightful combination of flavors and textures.

Nutritional Facts

Per Serving:

  • Calories: 120
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Cholesterol: 20mg
  • Sodium: 30mg
  • Total Carbohydrate: 15g
  • Sugars: 13g
  • Protein: 2g


1. Can I use other flavors of gelato or ice cream for Affogato?

Yes, feel free to experiment with different flavors such as chocolate, caramel, or hazelnut to create your own unique Affogato experience.

2. Can I use brewed coffee instead of espresso?

While espresso is traditional, you can certainly use strong brewed coffee as a substitute if you don’t have access to an espresso machine.

3. Can I add toppings to my Affogato?

Absolutely! You can enhance your Affogato with toppings such as chocolate shavings, chopped nuts, or a drizzle of caramel or chocolate syrup for added indulgence.

4. Can I make a decaf Affogato?

Yes, if you prefer a decaffeinated option, you can use decaf espresso or decaf brewed coffee to make your Affogato.

5. Can I enjoy Affogato with alcoholic beverages?

Yes, you can elevate your Affogato by adding a splash of liqueur such as amaretto, Kahlua, or Frangelico for a sophisticated twist.

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