Americano Recipe

3 Min Read

The Americano, a classic coffee drink with a rich history, is beloved for its simplicity and bold flavor profile.

Originating in Italy, this iconic beverage gained popularity among American tourists during World War II.

Consisting of just two ingredients—espresso and hot water—the Americano offers a satisfying and straightforward coffee experience.

Whether enjoyed as a morning pick-me-up or a midday treat, this timeless beverage is sure to delight coffee enthusiasts everywhere with its smooth taste and invigorating aroma.


  • 1 shot of espresso
  • Hot water


Prepare the Espresso: Brew a shot of espresso using an espresso machine or stovetop espresso maker.

Heat Water: Heat water to just below boiling point using a kettle or stovetop.

Combine Espresso and Water: Pour the shot of espresso into a coffee cup or mug.

Then, add hot water to the espresso according to your preference for strength, typically about equal parts espresso and hot water.

Stir and Serve: Gently stir the espresso and hot water together to combine. Serve hot and enjoy your freshly made Americano.

Nutritional Facts

Per Serving (8 oz):

  • Calories: 5
  • Total Fat: 0g
  • Sodium: 5mg
  • Total Carbohydrate: 1g
  • Protein: 0g


1. Can I customize the strength of my Americano?

Yes, you can adjust the strength of your Americano by adding more or less hot water to the espresso according to your preference.

2. Can I add milk or cream to my Americano?

While traditionally served black, you can certainly add milk or cream to your Americano if desired to create a creamier texture.

3. Can I use decaffeinated espresso for my Americano?

Absolutely! If you prefer a decaffeinated option, feel free to use decaf espresso to make your Americano.

4. Can I make an iced Americano?

Yes, simply prepare the espresso and allow it to cool slightly before pouring it over ice. Then, add cold water to your desired strength and stir.

5. Can I sweeten my Americano with sugar or syrup?

Yes, you can sweeten your Americano with sugar, syrup, or any other sweetener of your choice to suit your taste preferences.

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